There was more than enough cheese on the pizza and had a wonderul homemade flavor. I've also always been skeptical of the corny "It's not delivery, it's Digirono!" For the best fresh-baked pizza taste, bake at 400ºF for 19 to 22 min. I had a coupon and it was on sale, so I bought the Four Cheese Rising Crust Pizza. My family loves DiGiorno, all the ingredients are just right. It's DIGIORNO. I let it bake for about ten minutes, then rotated it. The DIGIORNO Rising Crust Four Cheese pizza is made with only the very best: California vine-ripened tomatoes, real mozzarella cheese, a preservative-free crust, and is loaded with four cheeses. You can definitely tell that it is a frozen pizza! Follow these instructions to produce a perfect golden-brown crust! Give me a good old pizzaria pizza any day, and I'm a happy man. We have also tried the thin crust but the thick crust is our favorite, they both have the same awesome taste though. It's my favorite frozen pizza. We made pizza history when we put this one on the menu! RISING CRUST PIZZA – DiGiorno Rising Crust Four Cheese Pizza bakes up crispy on the outside and soft and tender on the inside. The sauce and toppings aren't as good as pizza at restaurants. You can alter the outcome depending on what toppings you want to use. • DO NOT EAT PIZZA WITHOUT COOKING. from bottom of oven). Do you have a taste for pizza but don't want to go out and pick it up? The sauces also lacks a good flavor. There is a nice amount of cheese and the sauce is good as well. It has a bit of a salty taste. The pizza is **very affordable **and **good quality**. In fact, there was more crust than toppings. How do we know? When I popped it in the oven and it started to bake the smell was absoultely delicious. So I was pleasantly surprised by the taste and quality of the Digiorno pizza. Ready to start cooking? It was hard for me to give up on my old standard, but now Digiorno's is my Friday night standard. • Because DIGIORNO bakes up fresh and HOT in your oven, please use care when handling pizza. It is a little more pricey than the rest but I thought I would try it a few months back because the crust makes it look so inviting. The bottom of the crust had a nice, crunchy texture, the cheese was evenly distributed, and the taste was at least as good as the average chain pizzaria (and almost as good as my beloved Pat's). Maybe I am being too critical, as there are many people who like pizza with a thick crust. We made pizza history when we put this one on the menu! and let cool for 5 min. I sometimes make my own pizza but since DiGiorno and it does not take alot to prepare I minimized the making of my homemade pizza. DiGiorno's Four Cheese Pizza is a savory blend of Mozzarella, Parmesan, Asiago and Romano Cheeses which melt into a hot, gooey disc of deliciousness. If you're looking for a good pizza at a low price, Digornio's is the one for you. I enjoy a **DiGiornio Pizza **every chance I have a taste for pizza. Sorry, you need to enable JavaScript to visit this website. • Your oven temperature may vary so adjust baking time & oven temperature as necessary. I have bought nothing else since and my family absoultely loves this pizza. Place pizza directly on center oven rack. Do you hate having it delivered because you have to tip the driver? **DiGiorno Rising Crust Four Cheese Pizza **is my favorite frozen pizza. I normally find it at my local grocery, so finding it is not a problem. bvseo-msg: Error - Failed to connect to 2600:9000:20e9:6200:15:9687:e880:93a1: Network is unreachable; HTTP status code of 0 was returned. Within 15 minutes of putting it into the oven the smell will permeate your home; and every spouse, child and dog will migrate to the kitchen looking for a handout. The DIGIORNO Rising Crust 1/2 Pepperoni & 1/2 Cheese pizza is made with only the very best: California vine-ripened tomatoes, real mozzarella cheese, a preservative-free crust, and big, juicy slices of pepperoni on one half and just cheese on the other. Then at about fifteen minutes into the cooking process I rotated the pizza again and added the sausage and olive mixture. When we tasted it there was just no comparison. DiGiorno Rising Crust Four Cheese Pizza is the best frozen pizza I have ever had. • DO NOT ALLOW PIZZA TO THAW. It's a decent meal when you are in a hurry. DiGiorno's Four Cheese Pizza is a savory blend of Mozzarella, Parmesan, Asiago and Romano Cheeses which melt into a hot, gooey disc of deliciousness. The **DiGiorno Rising Crust Four Cheese Pizza** is a great basic pizza that starts out basic but ends up great. DIGIORNO Cheese Stuffed Crust frozen pizza is the best. The DIGIORNO Rising Crust Four Cheese pizza is made with only the very best: California vine-ripened tomatoes, real mozzarella cheese, a preservative-free crust, and is loaded with four cheeses. (6 to 8 in. Also, it is very difficult for any frozen pizza to live up to the standards of a fresh one. Each pizza is made with only the best stuff, without any artificial flavors. The DIGIORNO Rising Crust 1/2 Pepperoni & 1/2 Cheese pizza is made with only the very best: California vine-ripened tomatoes, real mozzarella cheese, a preservative-free crust, and big, juicy slices of pepperoni on one half and just cheese on the other. With little work I get a great crust, good fresh tomato taste for the sauce and plenty of cheese. Make DiGiorno pizza just one of a variety of foods you enjoy each week. I just couldn't believe the taste for this price. I love the crust. Then I took some black olives and cut them up and mixed them together for a great pizza topping. I've tried their regular rising crust and the thin crust.