Crack 2 eggs into a small bowl (so the yolks stay intact), make 2 wells in the tomato sauce of one ramekin and slide one egg … Ingredients: 1 slice of bread 1 egg 1 tsp salt 1 tbsp olive oil 1 tomato sliced Procedure: Beat the eggs … Several versions of the egg diet are available on various websites, and the most common one is a low-carbohydrate version, according to the Every Diet website. Add spinach and cook until wilted, 2 minutes; season with salt and pepper. This breakfast casserole is filled with gooey cheddar, smoky bacon, juicy tomatoes and topped with runny eggs. 8-10 minutes is for soft set eggs. https://www.foodnetwork.com/recipes/ree-drummond/eggs-in-tomatoes https://www.allrecipes.com/recipe/85001/scrambled-eggs-and-tomatoes Eggs baked on top of tiny halved tomatoes, topped with a sprinkle of Parmesan and basil, make a simple, delicious summertime breakfast or quick dinner. Add eggs … Using the back of a large spoon, make 4 dips in the sauce, then crack an Add tomatoes and cook until softened, about 3 minutes. Easy and not time-consuming to prepare! Add eggs & seasonings. Transfer to a bowl, wipe out pan, and add remaining 1/2 teaspoon oil. https://www.tasteofhome.com/recipes/egg-and-tomato-scramble Place pan in oven and cook for 8-10 minutes or until eggs reach your desired doneness. Bake. Add extra minutes to further cook the eggs… Eggs are one of the most extraordinarily nutritious foods! Combining tomatoes and bread is such a great breakfast for those individuals who want to get fit. Crack 6 over the top of the zucchini and tomatoes. Add on salt and pepper and sprinkle on parmesan cheese. Along with eating eggs twice a day, the instructions also specify eating tomatoes … Recipe as written yields 4 medium … Place 4 large (12-14oz) oven proof ramekins on a sheet tray and divide the tomato sauce and bacon evenly. F&W editors love the breakfast casserole's crisp bottom and chewy, moist bread.