any variety will do, even a piece of cement. We look forward to hearing from you! You have some quite important arteries in your thighs which you don’t really want to damage! It looks really, I even tried it myself, but I regretted it. 3. It can also be a lightweight, small improvised sharpener if you go on a long outdoors hiking trip, for example. Step 2: Set the knife on the slate, at a 10° angle to the surface of the slate, with the blade facing away from you. Step 4: Stroke along the back of the sharpening knife, away from you, in one smooth movement, moving the stroke to cover the full length of the blade, and keeping the same sharpening angle throughout the movement. In this one, you use your coffee mug as a homemade sharpening stone. You’d rather want to carry all the sharpening stones you can find! Step 3: Stroke ‘into’ the edge, in a smooth movement, keeping the same sharpening angle and moving your stroke to cover the full length of the blade. Even if you don’t have a knife sharpener, you can still keep the blade in excellent condition. Just use … Quick, easy and safe to use and cheap to buy, Smith’s 2-Step Knife Sharpener is a great choice, and works well with most sizes of blade. Sorry, your blog cannot share posts by email. [Guide]. I really do not recommend this method. Flip the knife over and drag it back towards you, this time sharpening the other side of the blade. However, keep in mind that these tricks must only be used in extreme cases. If it is, you can add a piece of cloth, or a wooden cutting board under the cup. This trick will be a lifesaver if you have nothing else with you. The right way to do it is to use the back of the second knife to sharpen the blade of the first one. 3, where you use a knife to sharpen a knife. Step 5: Lift the knife, turn it over, and bring it back towards you, using the same technique to sharpen the other side of the blade. Don’t break a glass bottle for that. If it is not dirty, still clean it with water, so that you moisten it, like for sharpening stones. If you don’t have a sharpening stone handy, it might be easier for you to find a slate. However, if your knife is sharp and you want to keep it sharp but don’t have anything else than your leather belt on you, I would suggest using that as your maintenance sharpening method. This will just make it easier for you. To learn how to sharpen your knife properly (with actual sharpening tools), here is, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Telegram (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Tumblr (Opens in new window), Click to email this to a friend (Opens in new window). (Read More). You don’t want to abuse your knife like that. Step 1: Lubricate the brick that you have found with water. This article has been viewed 41,565 times. Learn more... You have a rusty knife but need a sharp one. This can be a good improvised sharpening stone. Find a piece of stone of convenient size and shape. The key is too find a brick that is not too rough, because bricks that are too rough and too hard will damage your blade. You could also do this by attaching the end of a belt to a high point and holding the other end, but I think just resting it on a surface is easier. This method will prove very useful when you have nothing else than a mug. Thanks to all authors for creating a page that has been read 41,565 times. These 11 ways to sharpen your knife actually work, and can be extremely useful when you have nothing else to use. More than a decade later, the company is renowned for crafting thousands of beautiful handmade knives, with a special focus on a quality convex grind and handles that are both solid and visually appealing. Thankfully, today’s high-tech knives made from high-end stainless steels are typically insanely sharp right out of the box. Examine the Blade. The Knife Hub is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to The principle is that you put two nuts on a bolt, next to each other, and then rotate the bolt with a drill, and put the edge of the blade between the two rotating nuts to sharpen it. Step 1: Cut, or find a neatly cut glass bottle, so that the edge is not polished. Step 1: Hold the knife that you want to sharpen in your left hand, and the knife that you will use to sharpen the first knife in your right hand. All tip submissions are carefully reviewed before being published. Step 2: Place your sandpaper or sandpaper block on a hard surface (any hard surface, such as a table or a large rock, will be a good support). Step 1: Fold the piece of sandpaper, or mount if one a wooden block, to form a rectangular surface with some height above the support surface. Step 4: Move your stroke to cover the full length of the blade, and keeping the same sharpening angle throughout. I would also recommend using an old belt or any old leather strap since you don’t really want to damage your brand new $2300 Gucci belt, if you have to sharpen your knife out in the field. The 5-Step Guide to Sharpening Your Knife (The Right Way), What is a Patina on a Knife? By using our site, you agree to our. Remember to flip your knife over to get both sides done. So what steps do you need to take to tone your blade with a belt? Step 6: Repeat, keeping the sharpening angle the same throughout the process, and making sure that you work both sides of the blade equally, until the edge is sharp. This is mainly because the spark wheels have very rough teeth, much rougher than the roughest sharpening stones, and will either scratch you blade or make it even more blunt than before. The oil for your stone keeps the motion going safely, so don't be stingy with it. As weird and random as it may seem, using a car window can be a very effective sharpening method if you don’t have any sharpening equipment around. The point here is that the edge of a broken glass bottle is not polished. Always keep your knife sharp; you never know when you’ll need it and should be prepared. Include your email address to get a message when this question is answered. This is one that you probably know already. This trick does sharpen your knife to some extent, however, it will do irreparable damage to your blade. This hack also works with a ceramic plate or a bowl, since the bottom of those items are similar to that of the coffee mug. Step 3: In one smooth movement, stroke the knife away from you, moving the stroke so that you cover the full length of the blade. What Are The Different Parts Of A Survival Knife? This will work better if the metal of your shovel blade is somewhat strong (a stainless steel shovel is better than an aluminium shovel. Step 3: Take the second knife (in your right hand), and place it at a 10° angle to the blade of the first knife (in your left hand). Step 3: Take your knife that you are sharpening (in your right hand) and place it at a 10° angle to the back of the blade of the other knife, the blade facing away from you. Yes, you can just use a random stone instead of a sharpening stone, and although an actual sharpening stone will probably give you a better result, using a flat rock can be a very good option if you don’t have one within hand reach. What are the rules and regulations for knife use. Ok, hold on. Well, here are the steps to take in this process: Step 1: Lubricate the slate that you have found with water. Sharpening your knife regularly with household items will damage your blade if you do it too often. 2. Step 4: Move the stroke so that you cover the full length of the blade. The key to this is finding a nice, relatively smooth, flat rock to do the job. This trick is similar to no. And you can use it to sharpen your knife. So here’s the RIGHT way to do it. Step 5: Repeat until your blade becomes sharp, while remembering to work each side of the blade equally. Scrape most of the rust off the blade, especially along the cutting edge. This knife gets sharp fast.