The flavor and texture of leftover shredded pork will be at its best if it is served within 3-4 days of being put in the refrigerator. Sliders - Put some shredded pork on your favorite gluten free slider bread, and you will have a terrific lunch or dinner idea. If you love pork, you will want to check out these delicious gluten free pork recipes. (Even my picky one!!) Depending on when you are serving, you can store it in the fridge or freezer. You can also store the leftovers in the freezer for up to 6 months. I LOVE hearing from you!! The best pork to use in a pulled pork recipe is a boneless shoulder pork. This site uses Akismet to reduce spam. Here is a list of more dinners to get you started: If you tried this recipe or any other recipe on my blog, please leave me a rating and a comment. See the post for full instructions on oven baking pork. When the cooking time is up, the pork is ready to be pulled apart. If you need it cooked quicker, set temperature to high for the first 3 hours, then reduce the heat to low for 2 hours. Chili or Baked Beans - Traditionally, people usually use ground beef, but you can turn it up a notch with some slow cooker pulled pork! and make tacos or burritos with this flavorful pulled pork. Pop it on in the morning and enjoy a delicious evening meal of pulled pork from the slow cooker! ), (*Note, this recipe was updated from an older May 2017 post.). You taste AMAZING. Wickedly Good Gluten Free Caramel Cupcakes ». Copyright© 2020 Liana's Kitchen All Rights Reserved - Affiliate Disclosure - Privacy Policy - a KLP Media property. Remove the lid, and using 2 forks, shred the pork and mix it into the sauce, taking care not to burn your hands on the hot slow cooker. Slow cooker pulled pork. Make sure to keep it moist, so it doesn’t dry out. Simply add the pork shoulder joint to the slow cooker and pour the pulled pork rub/sauce over the top. I love the simplicity because I can just toss the ingredients into the slow cooker in the morning, turn it on, and then forget it for a few hours. Use two forks to shred the meat. The best way to cook the pork is on low and for a long time, this will ensure that the pork … Some sweet potato fries or roast sweet potato also taste great on the side. If you haven’t been able to put it on until later in the day, you can cook it on high and it should be ready in 4 hours. But, if like me, you don’t seem to get round to this kind of thing of an evening, fear not, it still tastes amazing when made just before switching the slow cooker on. If the pork cooks too long, it can become slightly mushy and possibly dry out if there isn’t enough liquid. What can I say. I have created hundreds of delicious family-friendly gluten free recipes with easy step by step directions. I would recommend allowing the slow cooker pot to warm up to room temperature before switching the slow cooker on – just in case the switch from cold to hot cracks or damages the ceramic slow cooker pot. Slow cooker pulled pork. Pasta - Add some shredded pork to your preferred pasta recipe to increase the protein and flavor! Just 5 simple ingredients, a crock pot, and you have a delicious family dinner and leftovers too! It made enough to feed 5 of us generously for dinner, as well as plenty left over for lunches the next day. Hi Karen – yes, I do take the skin off – it comes off really easily, almost slides off once it’s been in the slow cooker long enough. Set heat to low to cook for 8 hours. Serve in tacos, fajitas, or even on nachos! Or you can just mix the spices with some BBQ sauce if you have some. The pork is cooked in a slow cooker (i.e. It is taco night in our house and this easy pulled pork is the best part! Learn how your comment data is processed. I mix these ingredients together and then add them to some tomato ketchup, white wine vinegar and Worcestershire sauce. You don’t even need to break out a skillet or turn on your oven for this easy pulled pork recipe! Sticky Asian Marinated Bake Chicken Drumsticks. I love that we get so many different cuts of meat each month. Your email address will not be published. Gluten Free German Schnitzel With Potato Salad, Butternut Squash Noodles with Brown Sage Butter, Light and Fluffy Gluten Free Savoury Muffins + VIDEO, Easy Gluten Free Pumpkin Mousse with Candied Pecans, Roasted Acorn Squash Soup with Pumpkin Spice Croutons, Proposition Chicken's Gluten Free Fried Chicken Recipe, Mouthwatering Gluten Free French Apple Cake, Super Chocolaty Gluten Free Brookies Recipe, Gluten Free Vanilla Cake with Cream Cheese Frosting. Grab your favorite corn or gluten free flour tortillas...(they even make tortillas with Cassava flour now!) A gluten free lifestyle has never been easier! Omelets - Adding pulled pork to your eggs and all the veggies you love like: mushrooms, onions, peppers, and anything else you want. Well, aside from having seemingly forever hungry children, I love to make pulled pork sandwiches the next day! Side Note: If you do choose to marinate it ahead of time, follow the same steps below but just leave it in the fridge overnight. Oh my. Mr. Fearless Dining has been trying to cut out some carbs, so he had his pulled pork on his salad Chipotle-style :-). Simply add the pork shoulder joint to the slow cooker and pour the pulled pork rub/sauce over the top. But this one is so easy to make. If you have stored the slow cooker bowl in the fridge overnight allow it to reach room temperature before heating it in the slow cooker (just in case it cracks the bowl). Easy 5 Ingredient Slow Cooker Pulled Pork. Place the lid on the slow cooker and cook on high for 4 hours or 8 hours on low. 21 Comments. Once the pork has been suitably shredded, stir the pork around in the sauce until completely coated. You can either leave the pork to marinate overnight (you may need to place the pork joint in a smaller container if your slow cooker pot won't fit in your fridge!). I tend to opt for the latter, if you do, just be really careful not to burn yourself on the slow cooker. This slow cooker pulled pork is a delicious recipe that is so easy to make. It’s a super quick lunch. You can crisp the skin up in the oven if you like the skin. It is perfect for a busy school night! Just 5 simple ingredients, a crock pot, and you have a delicious family dinner and leftovers too! Pour the vegetable oil into the bottom of a slow cooker. If I can skip a step, or an ingredient, I’m skipping it. Place the pork roast into the slow cooker; … I cooked this in a 6.5L capacity slow cooker and the pork shoulder weighed 2kg. This pulled pork recipe is so delicious! I kept this recipe simple so I could use the meat for several different recipe ideas. Grab your favorite corn or gluten free flour tortillas...(they even make tortillas with Cassava flour now!) This makes having pulled pork on hand for other dishes so easy! Yes, you can bake this pulled pork in the oven instead of using the slow cooker. This slow cooker pulled pork is a delicious recipe that is so easy to make. I am so glad you are here. Why do I like to get a big one? Slow cooking this pork makes it tender and juicy. I like to try and get the biggest one possible – just make sure it fits in your slow cooker!