I mean I grew to love the dish with eggplant! You have to grill or broil the eggplant first then stir fry the ground pork till its cooked and tender and then back to frying them together with egg mixture. Here's hoping you enjoy this site and looking forward to hear from you. As an omelet, it does have egg on it’s ingredients to bind all the ingredients together. This quick, easy and tasty omelet dish is usually eaten during breakfast and best served with banana ketchup. Saute onion and garlic until aromatic for about a minute. Read More…, Subscribe for My Style Recipe's email updates, Tortang Talong with Giniling or Eggplant with Ground Pork Omelet. Cook for about 3 minutes. Hi! Click here for instructions on how to enable JavaScript in your browser. Tortang talong or eggplant omelette is probably one of the cheapest yet delicious dish that everyone loves. The instructions below will help you with the steps. I love eggplant and this one of my favorite recipe for it…Tortang Talong with Giniling or Eggplant with Ground Pork Omelet. Transfer cooked meat into the bowl and combine thoroughly. Stir fry the garlic, onion and ground pork till it is cooked and tender. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Required fields are marked *. Watch the video below and learn how to make this tasty Tortang Giniling or Ground Beef Omelette. (click on name link below the picture to see complete recipes), Copyright © 2011 - 2020 CASA BALUARTE. Transfer meat mixture in a bowl, set aside and allow to completely cool. Jannet does not like eating plain eggplant (tortang talong) ; this is the reason why she adds ground beef to the recipe. Nothing complicated as usual. It's like putting a twist to that traditional egg omelet. It is a simple dish but does require some time making it. What more if you add some ground beef and cheese? This simple Tortang Giniling recipe is worth a try. Welcome to My Style Recipe and thanks for stopping by. In a pan, put oil then stir fry the garlic, onion, ground pork till its cooked and tender. Stir and cook for few minutes. My kiddo who is not a fan of eggplant does not even taste it when it is serve on his plate, a plus for moms who want their kids to eat their veggies! Heat clean pan over low heat and add cooking oil (around half a cup). But it’s all worth it because it taste so good. Transfer in a serving plate lined with paper towel and serve while still hot with (banana) ketchup. In this site, you will find my favorite recipes! Flatten the flesh and set aside. Your email address will not be published. Tortang Giniling is sauteed ground meat (usually beef or pork) and vegetables like carrot, potato, bell peppers with eggs. Add bell peppers and stir to combine. Add flour and cornstarch and mix well. I eventually grew to love the dish. Make this today and share with family and friends. Just watch your oven temperature to avoid overcooking it! Add carrots and potatoes. She liked to use ground beef, however. Comment moderation is enabled. This is great! This tortang talong with beef giniling will definitely will bring your tortang talong to the next level. Flatten the flesh of the eggplant and set aside. Season with ground pepper and salt to taste, and cook for few minutes while stirring occasionally. (see video above for complete tutorial). P.S. ^_^. Add the ground black pepper and salt to taste. Season with salt and ground black pepper to taste. Tortang Giniling is the Filipino version of meat omelette.